Bartender/Cook Courtyard by Marriott West Orange $18.00-$20.00/hour

Bartender The Bartender makes and serves drinks following established guidelines, procedures, and policies for beverage and safety controls. They follow company standards and strictly abide by state liquor regulations, particularly those prohibiting service to minors and intoxicated individuals. In addition, will need to cook food on certain nights. They interact with guests and staff in a cordial, efficient, and professional manner at all times. We are seeking highly motivated team members. Our ideal candidates should exude a passion for the hospitality industry. If you are looking for an exciting career with unlimited opportunities to grow, please apply now apply now. Benefits ? Insurance ? Paid time off ? 401K ? DailyPay: Access your pay when you need it! ? An added plus; If you like to travel, you will receive special team member hotel rates. Responsibilities ? Smiles when on-stage ? Prepares drinks to order using proper portions and ingredients ? Operates computer, gives change, distributes checks, and keeps accurate record of change transactions ? Operates blender and bar equipment ? Requisitions supplies, fruits, and beverages necessary to stock bar ? Maintains a respectful control over guests and servers at all times ? Is trained in Alcohol Awareness Program and assists in ensuring all servers have received such training ? Assists in maintaining bar stocks ? Maintains cleanliness behind bar, storage space, and equipment ? Resourceful with all beverages, fruits, and supplies in order to maintain reasonable liquor cost ? Be willing to cook dinner orders on certain nights. ? Maintains good customer relations in a courteous and professional manner ? Maintains company standards and ensures beverage preparation is performed according to specified procedures and recipes ? Maintains health and sanitation standards ? Performs special assignments or projects as requested Educational/Vocational Preparation A High School Diploma or GED is required Qualifications ? Must be able to lift 25 pounds ? Must be able to communicate effectively with guests and co-workers ? Must be willing to work a flexible schedule that may include nights, weekends, holidays ? Must have the physical stamina to stand on feet throughout shift ? This position involves a high degree of social skills and ability to perform work under pressure. ? Food service experience desired ? Good oral and written communication skills ? Ability to maintain a pleasant, positive and helpful demeanor ? Flexibility to workdays, evenings, weekends, and/or holidays ? Neat, clean, and professional appearance Apply Job!